About the Role
Tastia Restaurant and Bakery is a fast-rising hospitality establishment founded in 2020. Starting as a single location with a vision to deliver exceptional dining experiences through quality ingredients and innovative cuisine, we have grown into a thriving chain of 11 branches across multiple locations. We pride ourselves on our commitment to excellence, warm service, and operational resilience.
As a Storekeeper, you will be responsible for the efficient management of our inventory and warehouse operations. Your attention to detail and organizational skills will directly impact our ability to deliver consistent quality across all branches.
Key Responsibilities- Receive, inspect, and record incoming inventory and supplies
- Maintain accurate stock records and perform regular inventory audits
- Organize and manage warehouse space for optimal efficiency
- Ensure proper storage and handling of food items and materials according to health and safety standards
- Coordinate with kitchen and front-of-house teams to fulfill supply requests
- Monitor stock levels and alert management when reordering is necessary
- Maintain cleanliness and organization of storage areas
- Relevant qualifications in warehouse management, inventory control, or related fields
- Proven experience in storeekeeping or inventory management
- Strong organizational and numerical skills
- Knowledge of food safety and hygiene standards
- Ability to work efficiently in a fast-paced environment
- Competitive salary package
- Career growth and advancement opportunities
- Comprehensive training and professional development programs
- Positive and collaborative work environment