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Room Service Attendant

Singapore View Hotel and Suites | Anambra, Nigeria

Full-Time Posted 1 day ago 3 views

About the Role

Singapore View Hotel and Suites is a premier hospitality destination located in Uruagu, Nnewi, Anambra State. We are committed to providing exceptional guest experiences, luxurious accommodations, and top-tier customer service. We are currently seeking a dynamic, detail-oriented, and customer-focused Room Service Attendant to join our dedicated hospitality team and ensure our guests receive prompt and courteous in-room dining services.

Key Responsibilities
  • Take guest food and beverage orders accurately via telephone and in-person, offering helpful suggestions when appropriate.
  • Prepare room service trays and carts with proper cutlery, condiments, napkins, and dishes according to hotel standards.
  • Deliver food and beverages to guest rooms in a timely, professional, and courteous manner, ensuring correct placement within the room.
  • Retrieve used room service trays, carts, and tableware from guest rooms and hallways in a timely fashion to maintain hotel cleanliness.
  • Check guest bills for accuracy and process charges to guest room accounts or handle payments in compliance with hotel policies.
  • Maintain cleanliness and organization of the room service station, pantry, and storage areas.
  • Respond promptly to guest inquiries, requests, or complaints with a positive and problem-solving attitude.
Qualifications
  • Possession of an OND, HND, or relevant certification in Hospitality Management, Catering, or a related field.
  • Previous working experience as a Room Service Attendant, Waiter, Waitress, or in a similar hospitality role is strongly preferred.
  • Exceptional communication, interpersonal, and customer service skills.
  • Ability to multitask, work efficiently under pressure, and maintain high energy in a fast-paced environment.
  • Must be physically fit and able to stand, walk, and carry trays for extended periods.
  • Residency in or proximity to Nnewi, Anambra State, is an added advantage.
Benefits
  • Competitive salary with opportunities for performance-based incentives.
  • Comprehensive staff meals and uniform provision.
  • Dynamic, supportive, and professional working environment within the hospitality industry.
  • Opportunities for career growth and professional skills development within the hotel group.

Skills

Customer Service Food and Beverage Service Time Management Communication Attention to Detail Hospitality Management
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