About the Role
Chilis by Ebevande, a premier 24-hour service restaurant and lounge located in Ibadan, is looking for a detail-oriented Quality Control Officer to join our dynamic team. In this role, you will be instrumental in upholding our high standards of food safety, culinary consistency, and overall operational excellence. You will work closely with kitchen staff, management, and suppliers to deliver an exceptional dining experience for our valued customers.
Key Responsibilities- Ensure strict food safety by monitoring food handling, storage, and preparation to prevent contamination and illness.
- Verify that all dishes are consistently prepared according to established recipes and quality standards.
- Inspect the quality and freshness of raw materials and ingredients received from suppliers.
- Monitor raw material usage and implement effective measures to control kitchen wastage.
- Oversee daily cleaning schedules and maintain a clean, organized, and safe environment across the kitchen, equipment, and dining areas.
- Educate kitchen and service staff on product standards and enforce proper quality control procedures.
- Collaborate with chefs and management to develop new menu items and refine existing offerings.
- Review customer feedback and complaints to identify service gaps and implement corrective actions.
- Ensure full compliance with local food safety regulations and industry hygiene standards.
- Provide operational support to the cashier team when required to enhance customer satisfaction.
- Relevant academic qualifications with 1 to 5 years of experience in a similar role within the hospitality or food and beverage industry.
- Demonstrated culinary experience with a strong understanding of food safety and hygiene protocols.
- Exceptional leadership and managerial skills with the ability to train and guide team members.
- Flexibility to work within a fast-paced, 24-hour restaurant environment and available to resume immediately.
- Proximity to Bodija, Ibadan, and surrounding areas is strongly preferred.
- Competitive salary package commensurate with experience.
- Opportunities for career growth and professional development in a thriving hospitality brand.
- Dynamic and supportive 24-hour work environment.