Maintenance Officer

Quality Foods Africa | Abuja, Nigeria

Full-Time Posted today 1 view

About the Role

Quality Foods Africa is building quality fast and nutritious food businesses with a pan-African ambition. Our mission is to provide global standards of dining experience, hygiene, and service quality to Africa's consumers. We are currently seeking a proactive and hands-on Maintenance Officer to join our dynamic facility team in Wuse 2, Abuja.

Key Responsibilities
  • Carry out routine preventive and corrective maintenance on equipment, facilities, and technical systems.
  • Inspect, troubleshoot, and repair HVAC, refrigeration, electrical, plumbing, and other facility-related systems.
  • Monitor the condition and performance of air-conditioning and refrigeration equipment.
  • Respond promptly to equipment breakdowns and maintenance requests.
  • Develop and maintain maintenance schedules and accurate records.
  • Ensure all maintenance activities are carried out safely and in line with company standards.
  • Coordinate with external technicians and contractors where specialized repairs are required.
  • Identify potential equipment faults and recommend appropriate corrective actions.
  • Maintain an adequate inventory of maintenance tools, spare parts, and consumables.
  • Support the installation, servicing, and commissioning of new equipment where required.
Qualifications
  • HND or B.Sc. in HVAC, Refrigeration & Air Conditioning, Mechanical Engineering, Electrical Engineering, or a related technical field.
  • Minimum of 2 to 3 years of relevant maintenance experience, preferably in food service, hospitality, manufacturing, or commercial retail environments.
  • Strong practical knowledge of HVAC, electrical systems, and refrigeration units.
  • Ability to diagnose faults and execute independent repairs under pressure.
  • Exceptional problem-solving, communication, and organizational skills.
  • Professional certifications or technical training will be a distinct advantage.
Benefits
  • Competitive salary structure within the food and hospitality sector.
  • Opportunities for professional growth and continuous technical training.
  • Dynamic and fast-paced work environment with a pan-African vision.
  • Medical and wellness support benefits.

Skills

HVAC Maintenance Refrigeration Electrical Systems Plumbing Preventive Maintenance Equipment Troubleshooting Facility Management
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