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Food and Beverage Intern

Hilton Worldwide | Lagos, Nigeria

Full-Time Posted today 2 views

About the Role

Embark on an exciting career in global hospitality with Hilton Worldwide, the stylish and forward-thinking leader in the hotel industry. As a Food and Beverage Intern in Nigeria, you will play a vital role in spreading the warmth of hospitality by helping deliver memorable dining experiences for our guests. This internship offers a unique opportunity to work alongside seasoned professionals, develop core industry skills, and build a strong foundation for your future career in hotel operations.

Key Responsibilities
  • Support daily food and beverage operations under the guidance of department leaders and experienced team members.
  • Assist in preparing dining areas, greeting guests, and ensuring exceptional service delivery across all outlets.
  • Gain cross-functional experience by supporting other hotel departments as needed to build a comprehensive understanding of hospitality management.
  • Contribute actively to team collaboration and maintain a positive, productive work environment that aligns with Hilton service standards.
  • Participate in training sessions and complete assigned operational tasks diligently to accelerate professional growth.

Qualifications
  • Currently pursuing or recently graduated with a degree in Hospitality Management, Food Science, Tourism, or a related field.
  • Strong passion for the hospitality industry and a genuine desire to deliver outstanding customer service.
  • Excellent communication, interpersonal, and teamwork skills with a professional demeanor.
  • Ability to thrive in a fast-paced environment, adapt to shifting priorities, and maintain high energy.
  • Strong attention to detail and a proactive attitude toward learning new operational skills.

Benefits
  • Hands-on training and mentorship from industry-leading hospitality professionals.
  • Valuable cross-functional experience to enhance your resume and kickstart your career.
  • Networking opportunities within a renowned global hotel brand and its extensive network.
  • A supportive, inclusive, and vibrant work culture focused on personal and professional development.

Skills

Hospitality Management Food and Beverage Operations Customer Service Team Collaboration Communication
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