Back of House Supervisor

Bukka Hospitality Limited (Bukka Hut) | Lagos, Nigeria

Full-Time Posted 1 day ago 0 views

About the Role

Bukka Hospitality Limited (trading as Bukka Hut), a leading fast-food restaurant chain renowned for serving authentic Nigerian meals in a comfortable and hygienic environment, is seeking a dynamic and experienced Back of House Supervisor to join our growing team in Lagos. In this role, you will play a crucial part in maintaining our high standards of food production, kitchen hygiene, and team efficiency while ensuring every dish reflects the quality our customers love.

Key Responsibilities
  • Supervise and coordinate the daily activities of kitchen and back-of-house staff across our Lekki and Ikota outlets.
  • Ensure food is prepared, cooked, and presented according to approved recipes, portion sizes, and strict quality standards.
  • Actively cook and assist with food preparation during peak operational hours when required.
  • Maintain rigorous standards of cleanliness, kitchen hygiene, and food safety compliance at all times.
  • Monitor food quality, freshness, and proper storage protocols to minimize waste.
  • Manage kitchen inventory levels and report shortages promptly to management.
  • Train, mentor, and guide kitchen staff to boost operational efficiency and teamwork.
  • Ensure the safe operation of kitchen equipment and strict adherence to company procedures.
Qualifications
  • Minimum of an SSCE or relevant professional qualification in hospitality or culinary arts.
  • Proven kitchen experience in a fast-paced restaurant or food service environment.
  • Strong practical cooking skills with the ability to prepare a wide variety of traditional Nigerian dishes.
  • Previous supervisory or team-leading experience in a kitchen setting is a distinct advantage.
  • Solid knowledge of food safety, health, and hygiene best practices.
  • Exceptional leadership, communication, and interpersonal skills.
  • Ability to thrive in a high-pressure environment and maintain flexibility to work weekends and public holidays.
Benefits
  • Competitive salary with performance-based incentives.
  • Comprehensive health insurance coverage.
  • Staff meals and discounts across all Bukka Hut outlets.
  • Opportunities for professional growth and career advancement within a rapidly expanding hospitality company.
  • A supportive and dynamic work culture that values teamwork and excellence.

Skills

Kitchen Management Food Safety and Hygiene Team Leadership Inventory Management Culinary Arts Nigerian Cuisine Preparation
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