About the Role
Wellstay Hotels blends timeless elegance with modern comfort across our properties worldwide. From sophisticated suites to curated dining and memorable celebrations, every detail is designed around your stay. We are currently looking for a passionate Assistant Chef to join our vibrant culinary team at Wellstay Hotels & Apartments in Nigeria. In this role, you will play a crucial part in supporting our kitchen operations, ensuring that every dish meets our high standards of taste and presentation while maintaining a safe and efficient working environment.
Key Responsibilities- Coordinate and execute daily food preparation, cooking, and plating tasks in a timely manner.
- Maintain strict kitchen cleanliness, hygiene, and sanitation standards in compliance with health regulations.
- Assist in managing kitchen inventory, tracking stock levels, and minimizing food waste.
- Ensure all food safety and quality control standards are consistently met during all phases of food handling.
- Collaborate effectively with the head chef and other kitchen staff to ensure smooth daily operations and prompt service.
- Adapt quickly to a fast-paced environment and handle multiple tasks efficiently during peak operational hours.
- Minimum of 2 years of proven experience working in a professional hotel or restaurant kitchen.
- Educational qualification of SSCE and above, with formal culinary training serving as a distinct advantage.
- Demonstrated ability to thrive in a fast-paced, high-pressure environment.
- Strong commitment to kitchen cleanliness, organization, and food safety protocols.
- Excellent interpersonal skills as a reliable team player who can communicate effectively with colleagues.
- Competitive salary package commensurate with experience and industry standards.
- Opportunities for professional growth and career advancement within a global hospitality brand.
- A supportive, engaging, and collaborative work environment.
- Staff meals and other attractive employee welfare benefits.