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Shift Officer Central Kitchen Idu, Abuja

Food Concepts Plc | Abuja, Nigeria

Full-Time Posted today 1 view

About the Role

Food Concepts Plc, the proud parent company of the iconic Chicken Republic brand, is looking for a dynamic and results-driven Shift Officer to join our Central Kitchen team in Idu, Abuja. In this role, you will play a crucial part in maintaining our high standards of quality, safety, and efficiency as we continue to revolutionize the fast-casual dining and quick-service restaurant sector across West Africa.

Key Responsibilities
  • Provide active supervisory oversight, coordination, and monitoring of workflow activities across all central kitchen operations during assigned shifts.
  • Guide kitchen and production staff to achieve and maintain exceptional standards of food quality, service, and workspace cleanliness.
  • Ensure strict adherence to health, safety, and food safety protocols, including HACCP and Good Manufacturing Practices (GMP).
  • Conduct regular inspections of workspaces, equipment, and storage areas to uphold a safe, hygienic, and compliant operational environment.
  • Coach team members on efficiency, consistency, proper equipment usage, and emergency response protocols.
  • Manage team attendance, leave records, and address minor disciplinary matters while fostering positive workplace communication.
  • Monitor and maintain accurate inventory records for raw materials, packaging, and equipment, submitting comprehensive daily reports.

Qualifications
  • Minimum of a Ordinary National Diploma (OND) or Higher National Diploma (HND) in Food Science, Hotel and Catering Management, or a related field.
  • Proven work experience in a supervisory role within a high-volume commercial kitchen, food processing facility, or QSR environment.
  • Strong working knowledge of HACCP, GMP, and general food safety regulations.
  • Exceptional leadership, team management, and problem-solving abilities.
  • Good administrative skills with proficiency in inventory tracking and daily reporting.
  • Ability to work effectively in a fast-paced environment and manage shifts efficiently.

Benefits
  • Competitive salary and performance-based incentives.
  • Comprehensive medical insurance coverage.
  • Opportunities for rapid career growth and professional development within Nigeria's leading QSR network.
  • Staff meals and a supportive, dynamic working environment.

Skills

Kitchen Supervision Food Safety HACCP GMP Quality Assurance Inventory Management Team Leadership Operations Management
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