About the Role
Whispers Art Haus, a premium hospitality and lifestyle destination located in the heart of Maitama, Abuja, is expanding and seeking a passionate, professional, and service-driven Head Chef to lead our vibrant culinary operations. If you are a creative culinary artist with a strong leadership background and a desire to elevate dining experiences in one of Abuja's most prestigious venues, we want to hear from you.
Key Responsibilities- Oversee all daily kitchen operations, food preparation, and culinary service delivery.
- Design innovative, high-quality menus that align with the brand identity of Whispers Art Haus.
- Manage inventory, order supplies, and maintain strict stock control to minimize waste.
- Ensure uncompromising compliance with health, safety, hygiene, and sanitation standards.
- Train, mentor, and supervise kitchen staff to foster a culture of excellence and teamwork.
- Collaborate with management to plan special events, private dinners, and seasonal promotions.
- Monitor food quality, presentation, and portion control consistently across all services.
- Proven professional experience working as a Head Chef or Senior Sous Chef in a reputable establishment.
- Strong work ethic, professionalism, and the ability to thrive in a fast-paced environment.
- Excellent team-oriented mindset with strong problem-solving and conflict-resolution skills.
- In-depth knowledge of kitchen management, food safety regulations, and cost control.
- Exceptional culinary creativity and attention to detail.
- Relevant culinary school degree or professional certifications are an added advantage.
- Competitive salary package commensurate with experience.
- Opportunities for career growth within a rapidly expanding hospitality brand.
- A dynamic, creative, and supportive work environment in upscale Maitama, Abuja.
- Staff meals and other attractive lifestyle perks.