Customer Service Personnel (Waiter / Waitress - Onsite & Online)

Rubels & Angels | Lagos, Nigeria

Full-Time Posted today 1 view

About the Role

Rubels & Angels is a premier food experience brand known for serving the tastiest crispy chicken, crunchy fish fillets, wholesome food bowls, and stunning surprise trays. We are currently looking for a vibrant and customer-focused Customer Service Personnel (Waiter / Waitress - Onsite & Online) to join our growing team in Nigeria. In this dual role, you will be the friendly face of our brand, ensuring every guest enjoys a seamless and delightful dining experience whether they visit us in person or order through our online platforms. If you thrive in a fast-paced hospitality environment and have a passion for great food and stellar service, we want to hear from you.

Key Responsibilities
  • Welcome and attend to onsite guests in a friendly, professional, and hospitable manner.
  • Take accurate food and beverage orders from both physical guests and online platforms.
  • Serve orders promptly while ensuring high standards of quality presentation.
  • Respond to online customer inquiries and coordinate timely fulfillment of digital orders.
  • Provide comprehensive menu knowledge and make appealing recommendations to customers.
  • Handle customer feedback and complaints professionally, escalating issues when necessary.
  • Process payments accurately and manage billing through POS and digital systems.
  • Maintain cleanliness, safety, and organization across all dining and service areas.
  • Collaborate closely with kitchen staff to guarantee smooth and timely order delivery.
  • Ensure strict compliance with hygiene, sanitation, and food safety standards.

Qualifications
  • Minimum of a Secondary School Certificate (SSCE); an OND qualification is an added advantage.
  • 1 to 2 years of proven experience in customer service, waitering, or a related hospitality role.
  • Excellent verbal communication and interpersonal skills.
  • Strong multitasking abilities and effective time management under pressure.
  • Basic computer literacy, familiarity with POS systems, and online ordering platforms.
  • Patience, a positive attitude, and exceptional problem-solving skills.
  • Flexibility to work in shifts, including weekends and public holidays.
  • Neat, professional, and presentable appearance at all times.

Benefits
  • Competitive salary with performance incentives.
  • Comprehensive staff meal allowances and food discounts.
  • Opportunities for professional growth and hospitality skills training.
  • A vibrant, supportive, and engaging work environment.

Skills

Customer Service Hospitality Order Management POS Systems Communication Time Management
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