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Live-Out Chef

BridgeHedge Limited | Lagos, Nigeria

Full-Time Posted today 2 views

About the Role

BridgeHedge Limited is a dynamic management services and consulting firm dedicated to excellence, and we are currently recruiting on behalf of a private household. We are looking for an experienced, reliable Live-Out Chef to prepare high-quality meals for a residence located in Isolo, Lagos. If you are a culinary professional with a passion for gastronomy and exceptional time management, this part-time role operating 2 to 3 days a week is an ideal opportunity to showcase your talent.

Key Responsibilities
  • Plan and prepare fresh, high-quality meals, specializing in intercontinental dishes such as Continental, Asian, Italian, and Mediterranean cuisine, alongside authentic Nigerian favourites.
  • Cook in efficient batches and properly portion meals for the household for the days you are not on site.
  • Develop creative weekly menus in alignment with the household's specific tastes, preferences, and dietary requirements.
  • Handle grocery shopping or provide detailed ingredient lists while strictly adhering to an agreed household budget.
  • Maintain a spotless, organized, and highly hygienic kitchen workspace, including all utensils and cooking equipment.
  • Strictly adhere to professional food safety, handling, and storage practices at all times.
Qualifications
  • Proven professional experience working as a home, private, or commercial chef.
  • Demonstrated expertise in preparing diverse intercontinental cuisines as well as traditional Nigerian dishes.
  • Thorough knowledge of food hygiene, safety regulations, and proper food handling procedures.
  • Ability to work independently, manage time effectively, and deliver exceptional results with minimal supervision.
  • Impeccable personal hygiene, punctuality, absolute discretion, and a presentable demeanor.
  • Ability to reliably commute to Isolo, Lagos, on the agreed working days.
  • Verifiable references from previous employers; a valid food handler's certificate will be an added advantage.
Benefits
  • Competitive remuneration package based on experience.
  • Flexible part-time schedule of 2 to 3 days per week.
  • Opportunity to work within a reputable network managed by BridgeHedge Limited.

Skills

Culinary Arts Intercontinental Cuisine Nigerian Cuisine Menu Planning Food Safety and Hygiene Batch Cooking Budget Management
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