About the Role
At Joseph's Pot Owerri, we don't just serve food—we craft unforgettable dining experiences. Nestled in the heart of Owerri, our restaurant celebrates rich flavors, warm hospitality, and culinary artistry. We are currently looking for a diligent and detail-oriented Kitchen Clerk to join our dynamic team and help maintain the high standards of cleanliness, organization, and efficiency that our guests have come to expect.
Key Responsibilities- Assist the kitchen staff with basic food preparation, washing, peeling, and chopping of ingredients.
- Maintain cleanliness and sanitation standards in the kitchen, including washing dishes, utensils, cookware, and work surfaces.
- Organize food storage areas, pantries, and refrigerators, ensuring proper stock rotation and hygiene compliance.
- Dispose of kitchen waste properly and adhere to health and safety regulations at all times.
- Support chefs and cooks with inventory checks and restocking essential supplies during shifts.
- Candidates should possess relevant qualifications and a strong passion for the hospitality industry.
- Ability to work effectively in a fast-paced, high-pressure kitchen environment.
- Good communication skills and a strong team-oriented work ethic.
- Physical stamina to stand for extended periods and perform manual kitchen tasks.
- Constant industry training to enhance your culinary and professional skills.
- Comfortable accommodations provided for staff.
- Comprehensive health insurance coverage.
- Attractive daily and monthly sales bonuses.