Live-In Chef

Ibadan Business School | Oyo, Nigeria

Full-Time Posted today 2 views

About the Role

Ibadan Business School (RC: 972642), a premier business education institution licensed by the Nigerian Council for Management Development (NCMD), is seeking a talented and dependable Live-In Chef for a private residence in Ibadan. The ideal candidate will be a culinary professional skilled in preparing a diverse range of Nigerian and intercontinental dishes, ensuring high standards of nutrition, taste, and presentation for family members, guests, and small gatherings.

Key Responsibilities
  • Prepare breakfast, lunch, dinner, and refreshments to a high culinary standard.
  • Cook a wide variety of local Nigerian and intercontinental meals flawlessly.
  • Develop nutritious weekly menus tailored to household dietary needs and preferences.
  • Handle grocery shopping and maintain accurate records of kitchen expenses.
  • Monitor food supplies, manage inventory, and ensure proper ingredient storage.
  • Maintain impeccable hygiene and cleanliness across the kitchen, pantry, and food-storage areas.
  • Manage portion sizes responsibly to minimize food waste.
  • Accommodate special dietary requirements, restrictions, and food allergies.
  • Keep all kitchen equipment and utensils clean and in optimal working condition.

Qualifications
  • Proven professional experience as a private chef, hotel chef, or restaurant chef.
  • Demonstrable expertise in preparing both Nigerian and intercontinental cuisine.
  • Strong knowledge of food hygiene, kitchen safety, nutrition, and meal planning.
  • High level of honesty, discretion, dependability, and respect for privacy.
  • Neat appearance with exceptional personal hygiene standards.
  • Excellent communication and organizational skills with the ability to work independently.
  • Willingness to live-in at the provided residence in Ibadan.
  • Relevant culinary training or professional certification is a strong advantage.
  • Ability to provide verifiable and credible references from previous employers.

Benefits
  • Competitive salary package commensurate with experience.
  • Comfortable live-in accommodation provided within the residence.
  • Opportunity to work in a stable and reputable institutional environment.
  • A supportive household and engaging work setting.

Skills

Culinary Arts Nigerian Cuisine Intercontinental Cuisine Meal Planning Food Safety and Hygiene Inventory Management Time Management Dietary Planning
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