Fresh Juice Maker

Tastia Restaurant and Bakery | Lagos, Nigeria

Full-Time Posted today 0 views

About the Role

Tastia Restaurant and Bakery is a fast-rising leader in the Nigerian hospitality industry. Since our establishment in 2020, we have rapidly expanded from a single store into a thriving chain with 11 branches, driven by our unwavering commitment to quality ingredients, innovative cuisine, and exceptional service. We are currently looking for a skilled and energetic Fresh Juice Maker to join our dynamic beverage team and contribute to our continued success and rapid expansion.

Key Responsibilities
  • Prepare and blend a variety of fresh fruit juices, smoothies, mocktails, and specialty drinks according to company recipes and standards.
  • Inspect, wash, peel, and chop fruits and vegetables daily to ensure optimum freshness and quality.
  • Maintain a clean, sanitized, and well-organized workstation, equipment, and blending area in compliance with health and safety regulations.
  • Monitor inventory levels of fresh produce and ingredients, reporting shortages promptly to the supervisor.
  • Provide friendly, prompt, and courteous service to customers, accommodating special requests when necessary.
  • Operate and perform basic maintenance on commercial juicers, blenders, and refrigeration units.
Qualifications
  • Minimum of a SSCE, OND, or relevant certification in food service, hospitality, or a related field.
  • Proven work experience as a juice maker, barista, or beverage preparer in a restaurant, cafe, or hotel environment.
  • Deep understanding of food safety, hygiene practices, and proper handling of perishable ingredients.
  • Strong communication skills and a customer-first attitude.
  • Ability to stand for extended periods and thrive in a fast-paced kitchen or restaurant environment.
Benefits
  • Competitive salary with opportunities for performance-based bonuses.
  • Comprehensive staff meal plan and discounts on bakery items.
  • Health insurance and wellness benefits.
  • Exciting opportunities for career growth and professional development within a rapidly expanding restaurant chain.

Skills

Juice Preparation Food Safety and Hygiene Inventory Management Customer Service Kitchen Equipment Operation Time Management
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