About the Role
CMK Culinary Institute (Creative Centre), a premier and internationally recognized culinary arts and hospitality management school located in Port Harcourt, Rivers State, is seeking a passionate and experienced Event Manager Trainer. In this vital role, you will lead the instruction of event management and hospitality operations, equipping aspiring professionals and food entrepreneurs with the practical skills needed to thrive in a competitive industry.
Key Responsibilities- Develop and deliver comprehensive training modules on event planning, management, and hospitality operations.
- Design engaging practical sessions, workshops, and simulations for students in professional programs.
- Assess student progress, provide constructive feedback, and mentor aspiring event professionals and food entrepreneurs.
- Collaborate with academic staff to continuously update the curriculum in line with current industry trends and standards.
- Coordinate institute-sponsored events and practical showcases to provide real-world experience for learners.
- Minimum of a Bachelor degree or relevant professional certification in Event Management, Hospitality, or a related field.
- Proven hands-on experience in event planning, coordination, and hospitality management.
- Prior teaching, training, or facilitation experience in an academic or corporate environment is highly desirable.
- Exceptional communication, leadership, and interpersonal skills.
- Strong organizational abilities with a keen eye for detail and a passion for education.
- Competitive salary package commensurate with experience.
- Opportunities for professional development and continuous learning.
- A vibrant, creative, and supportive working environment in the heart of Port Harcourt.
- Health insurance and other staff welfare benefits.