About the Role
CMK Culinary Institute (Creative Centre), a premier internationally recognized culinary arts and hospitality management school located in Port Harcourt, Rivers State, is seeking a talented and passionate Cake Artistry Chef. In this exciting role, you will inspire and train aspiring pastry chefs, food entrepreneurs, and catering professionals, bringing artistic vision and hands-on expertise to our dynamic learning environment.
Key Responsibilities- Design and execute advanced cake decorating, sugarcraft, and pastry artistry curricula for students.
- Deliver engaging, hands-on practical training sessions in cake baking, sculpting, and modern decorating techniques.
- Maintain strict hygiene, cleanliness, and food safety standards across all baking and instructional laboratories.
- Assess student progress and provide constructive feedback to ensure high standards of culinary skill development.
- Collaborate with academic staff to develop innovative baking and pastry programs suited for industry trends.
- Proven professional hands-on experience in advanced cake artistry and pastry making.
- Exceptional creativity, artistic ability, and an eye for intricate design details.
- Comprehensive knowledge of standard food safety and kitchen sanitation regulations.
- Strong verbal communication and interpersonal skills for effective teaching and mentorship.
- A relevant culinary arts certification or equivalent professional pastry background.
- Competitive salary package commensurate with experience.
- Opportunities for professional growth and international culinary exposure.
- A creative, supportive, and vibrant working environment in Port Harcourt.