Baker

Whassan Nigeria Limited | Lagos, Nigeria

Full-Time Posted today 1 view

About the Role

Whassan Nigeria Limited (WENL), in operation since 1982, along with our affiliate Adasa Catering Services Ltd (ADASA), is a premier provider of top-tier catering and facilities management services across various sectors. We are currently looking for a skilled and passionate Baker to join our industrial kitchen operations. In this role, you will be responsible for producing a wide variety of high-quality pastries in large volumes, ensuring exceptional taste, presentation, and adherence to strict hygiene standards.

Key Responsibilities
  • Prepare and bake a wide variety of pastries, bread, cakes, and confectioneries in large quantities for industrial kitchen operations.
  • Ensure consistency in quality, taste, texture, and visual appeal of all baked goods produced.
  • Operate, maintain, and clean industrial baking equipment such as commercial ovens, mixers, and proofers safely and efficiently.
  • Monitor inventory levels of baking ingredients and report shortages to the supervisor in a timely manner.
  • Adhere strictly to health, safety, and sanitation standards in the kitchen to prevent contamination and accidents.
  • Collaborate with the broader kitchen and catering team to meet daily production targets and service schedules.
Qualifications
  • Minimum of 3 to 5 years of proven professional baking experience within an industrial kitchen, hotel, or large-scale catering environment.
  • Relevant culinary or vocational certifications in baking, pastry arts, or a related field.
  • Strong knowledge of mass production baking techniques, ingredient scaling, and recipe conversion.
  • Ability to work efficiently under pressure in a fast-paced environment while maintaining high attention to detail.
  • Good communication skills and the ability to work effectively as part of a diverse team.
  • Flexibility to work shifts, weekends, and holidays as required by business operations.
Benefits
  • Competitive salary package commensurate with experience and industry standards.
  • Opportunities for professional growth and skills development within a reputable organization.
  • Health insurance and other staff welfare benefits.
  • A supportive, dynamic, and professional working environment.

Skills

Industrial Baking Pastry Production Kitchen Safety and Sanitation Recipe Scaling Commercial Equipment Operation
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